Irresistible Honey Garlic Salmon: A Juicy, Easy Family Favorite
Discover the secret to a tender, savory salmon dish that the whole family will adore.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1/4 cup honey
- 3 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1/2 teaspoon black pepper
- 2 green onions for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix honey, soy sauce, garlic, olive oil, lemon juice, and black pepper.
- Place the salmon fillets in a baking dish and pour the honey garlic mixture over the top.
- Bake for 15-20 minutes, until the salmon is cooked through and flakes easily with a fork.
- Garnish with sliced green onions and serve warm.
Notes
- For a smoky flavor, grill the salmon instead of baking.
- Serve with rice or steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 320
- Sugar: 15g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: Honey Garlic Salmon, Easy Salmon Recipe, Family Dinner