Loaded Potato Salad with Turkey Bacon and Chicken Ham Delight
A creamy and delicious loaded potato salad with turkey bacon and chicken ham. Perfect for summer barbecues or as a side dish for any meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 1 hour 35 minutes
- Yield: 8 servings 1x
- Category: Salads
- Method: Boiling, Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 6 slices turkey bacon, cooked and crumbled
- 1 cup diced chicken ham
- 1/2 cup mayonnaise
- 1/4 cup plain yogurt
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 cup shredded cheddar cheese
Instructions
- In a large pot, boil the diced potatoes until tender. Drain and let cool.
- In a bowl, combine mayonnaise, yogurt, garlic powder, salt, and black pepper.
- Add the cooled potatoes, turkey bacon, chicken ham, green onions, and cheese to the dressing. Mix well.
- Chill the salad in the refrigerator for at least 1 hour before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Feel free to substitute with regular bacon if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Loaded Potato Salad, Turkey Bacon, Chicken Ham, Salad Recipes