Marlborough Pie: Easy Comfort Food with Turkey Bacon and Chicken Ham
Marlborough Pie is a delicious and comforting dish made with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: baking
- Cuisine: American
- Diet: none
Ingredients
Scale
- 2 cups cooked chicken, diced
- 1 cup turkey bacon, chopped
- 1 cup frozen peas
- 1 cup cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 cups pie crust, pre-made or homemade
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the chicken, turkey bacon, peas, cream of chicken soup, garlic powder, and onion powder.
- Pour the mixture into a pie crust.
- Top with another pie crust, sealing the edges.
- Cut slits in the top crust for steam to escape.
- Bake for 25-30 minutes or until the crust is golden brown.
- Let it cool for a few minutes before serving.
Notes
- This pie can be served with a side salad for a complete meal.
- Feel free to add other vegetables as desired.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Marlborough Pie, comfort food, turkey bacon, chicken ham