Marshmallow Crispy Cookies: The Best Treat for Sweet Cravings
These Marshmallow Crispy Cookies are perfect for satisfying your sweet tooth, combining the classic flavors of marshmallows and a crispy texture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crispy rice cereal
- 1 cup mini marshmallows
- 1/2 cup creamy peanut butter
- 1/4 cup granulated sugar
Instructions
- In a large mixing bowl, combine crispy rice cereal, mini marshmallows, and creamy peanut butter.
- In a saucepan, melt granulated sugar and a small amount of water over medium heat, stirring until sugar is dissolved.
- Pour the melted mixture over the cereal and marshmallow mixture and stir until well coated.
- Press the mixture into a greased baking dish and allow to cool completely before cutting into squares.
Notes
- For added flavor, you can mix in chocolate chips or nuts.
- Make sure to press the mixture firmly into the baking dish for the best texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Marshmallow Crispy Cookies, Sweet Treats, Dessert Recipes