M&M Cookies: The Best Sweet Treat for Homemade Happiness
Indulge in the joy of baking with our delicious M&M cookies, perfect for satisfying your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 1/2 cups M&M candies
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, beat together butter, granulated sugar, brown sugar, and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Gradually add the flour mixture to the wet ingredients.
- Fold in M&M candies.
- Drop tablespoon-sized amounts of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden.
- Let cool on baking sheets before transferring to wire racks.
Notes
- Adjust the amount of M&Ms based on your preference.
- For chewier cookies, underbake slightly.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: M&M Cookies, Cookies, Homemade Treats