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Mouthwatering Caramel Apple Pie Bombs: The Best Cozy Dessert

Mouthwatering Caramel Apple Pie Bombs

Indulge in the delectable flavors of caramel and apple with these cozy dessert bombs, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • 1 cup caramel sauce
  • 1 teaspoon cinnamon
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, baking powder, and salt.
  3. In another bowl, cream together butter and sugar until light and fluffy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Fold in the diced apples, caramel sauce, and cinnamon.
  7. Scoop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  8. Bake for 20-25 minutes or until golden brown.
  9. Let cool before serving.

Notes

  • For an extra touch, drizzle caramel sauce over the top before serving.
  • These can be served warm or at room temperature.

Nutrition

Keywords: Caramel Apple Pie Bombs, Dessert, Fall Treats