Pecan Pie Brownies: Indulgent Treats for Every Dessert Lover
Pecan Pie Brownies combine the rich flavors of pecan pie and chocolate brownies, making them a perfect indulgent treat for any dessert lover.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chopped pecans
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, melt the butter and mix in sugar until well combined.
- Add the eggs and vanilla extract, mixing until smooth.
- Stir in flour, cocoa powder, and salt until just combined.
- Fold in the chopped pecans and chocolate chips.
- Pour the batter into a prepared baking pan and spread evenly.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before slicing into squares.
Notes
- For an extra chocolatey flavor, add more chocolate chips.
- Serving with whipped cream enhances the dessert experience.
Nutrition
- Serving Size: 1 brownie
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Pecan Pie Brownies, brownies, dessert, chocolate, pecans