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Pineapple Upside Sugar Cookies: The Best Tropical Treat to Bake

Pineapple Upside Sugar Cookies
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Delight your taste buds with these delicious Pineapple Upside Sugar Cookies, the perfect tropical treat for any occasion!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 cup crushed pineapple, drained
  • 1/2 cup shredded coconut (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Stir in the vanilla extract, crushed pineapple, and coconut until evenly incorporated.
  7. Drop spoonfuls of dough onto a lined baking sheet, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • These cookies can be decorated with a simple glaze or left plain for a more traditional look.
  • For extra flavor, add a teaspoon of almond extract.

Nutrition

Keywords: Pineapple Upside Sugar Cookies, tropical cookies, baking, dessert

Find it online: https://spiceofeats.com/pineapple-upside-sugar-cookies-the-best-tropical-treat-to-bake/