Pioneer Woman Apple Crisp: The Best Comforting Dessert Recipe
A delicious and comforting dessert, the Pioneer Woman Apple Crisp is a perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Desserts
- Method: baking
- Cuisine: American
Ingredients
Scale
- 6 cups sliced apples
- 1 teaspoon lemon juice
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, toss the sliced apples with lemon juice, sugar, and cinnamon.
- Spread the apple mixture into a greased baking dish.
- In another bowl, mix rolled oats, flour, brown sugar, and softened butter until crumbly.
- Sprinkle the oat mixture over the apples.
- Bake for 45 minutes or until the topping is golden brown and the apples are tender.
Notes
- Serve warm with vanilla ice cream for an added treat.
- Feel free to mix different types of apples for varied flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 21g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Pioneer Woman Apple Crisp, dessert, comfort food