Pizza Rolls: Easy Turkey Bacon and Beef Delight for All Ages
Delicious and easy-to-make pizza rolls filled with turkey bacon and beef that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 cup ground beef
- 1 cup turkey bacon, chopped
- 1 cup mozzarella cheese, shredded
- 1 package pizza dough
- 1/2 cup pizza sauce
Instructions
- Preheat oven to 400°F.
- In a skillet, cook the ground beef and turkey bacon until browned.
- Roll out pizza dough and cut into squares.
- Add a spoonful of meat mixture and cheese on each square.
- Fold and seal the dough squares.
- Place on a baking sheet and bake for 15-20 minutes until golden brown.
Notes
- Serve with extra pizza sauce for dipping.
- You can add your favorite pizza toppings.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Pizza Rolls, Turkey Bacon, Beef, Easy Recipe, Family Friendly