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Pumpkin Banana Bread: The Best Cozy Recipe for Your Home Baking

Pumpkin Banana Bread

This Pumpkin Banana Bread is the perfect cozy treat for your home baking, delivering a delightful fusion of flavors.

Ingredients

Scale
  • 1 cup mashed pumpkin
  • 1 cup mashed ripe bananas
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the mashed pumpkin, mashed bananas, sugars, vegetable oil, eggs, and vanilla extract.
  3. In a separate bowl, mix the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet mixture until just combined.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 60-70 minutes or until a toothpick comes out clean.
  7. Allow to cool in the pan for 10 minutes, then remove and cool completely on a wire rack.

Notes

  • This bread can be made ahead of time and freezes well.
  • Add walnuts or chocolate chips for extra flavor.

Nutrition

Keywords: Pumpkin Banana Bread