Pumpkin Cheesecake Bites: Easy, Indulgent Treats You’ll Love
Enjoy these delightful Pumpkin Cheesecake Bites that are easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin spice
- 1/4 teaspoon salt
- 1 cup graham cracker crumbs
- 1/2 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the pumpkin puree, cream cheese, sugar, vanilla, pumpkin spice, and salt until smooth.
- In another bowl, mix graham cracker crumbs with melted butter.
- Press the crumb mixture into the bottom of a baking dish to form a crust.
- Spread the pumpkin cheesecake mixture over the crust.
- Bake for 25-30 minutes until set.
- Let cool and refrigerate before cutting into squares.
Notes
- For a richer flavor, add a dollop of whipped cream on top before serving.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Pumpkin Cheesecake Bites, Pumpkin Desserts, Easy Recipes