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Salted Honey Pistachio Cookies: The Best Indulgent Treats для 홈 여성

Salted Honey Pistachio Cookies
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Indulge in the sweet and salty delight of Salted Honey Pistachio Cookies, a perfect treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1/2 cup honey
  • 2 cups all-purpose flour
  • 1 cup shelled pistachios, chopped
  • 1 teaspoon baking soda
  • 1 teaspoon sea salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the butter and sugar until light and fluffy.
  3. Add the honey and vanilla extract, and mix until well combined.
  4. In another bowl, whisk together flour, baking soda, and sea salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Fold in the chopped pistachios.
  7. Drop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are golden brown.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra flavor, sprinkle a pinch of sea salt on top before baking.
  • These cookies store well in an airtight container for up to one week.

Nutrition

Keywords: Salted Honey Pistachio Cookies, cookies, dessert, indulgent treats

Find it online: https://spiceofeats.com/salted-honey-pistachio-cookies-the-best-indulgent-treats/