Savory Butternut Squash Delight: Easy Recipe with Turkey Bacon
Enjoy a delicious and easy recipe featuring savory butternut squash and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 medium butternut squash
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
Instructions
- Preheat the oven to 400°F (200°C).
- Peel and cube the butternut squash.
- In a large bowl, toss the squash with olive oil, salt, pepper, garlic powder, and paprika.
- Spread the seasoned squash onto a baking sheet.
- Cut the turkey bacon into small pieces and sprinkle over the squash.
- Bake for 25-30 minutes, or until the squash is tender.
- Serve warm.
Notes
- Feel free to add your favorite spices for extra flavor.
- Leftovers can be reheated in the oven or microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Savory Butternut Squash