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Shepherd’s Pie Recipe: Easy Comfort Food with Turkey Bacon Twist

Shepherd’s Pie Recipe
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Enjoy a delicious twist on the classic comfort food with this Shepherd’s Pie recipe that incorporates turkey bacon for an added flavor.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 2 cups mashed potatoes
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 1 out of 2 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then crumble it and set aside.
  3. In the same skillet, add ground turkey and cook until browned.
  4. Add mixed vegetables, beef broth, Worcestershire sauce, garlic powder, and onion powder. Stir and let simmer for 5 minutes.
  5. In a baking dish, layer the turkey mixture, followed by mashed potatoes on top.
  6. Bake in the oven for 25-30 minutes until the top is golden brown.
  7. Let cool for a few minutes before serving.

Notes

  • For a creamier topping, add a splash of milk to the mashed potatoes.
  • Feel free to substitute ground turkey with ground beef or lamb for a more traditional flavor.

Nutrition

Keywords: Shepherd's Pie, turkey bacon, comfort food, easy recipe

Find it online: https://spiceofeats.com/shepherds-pie-recipe-easy-comfort-food-with-turkey-bacon-twist/