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Skinny Chocolate Cake: Easy Recipe for Guilt-Free Indulgence

Skinny Chocolate Cake

A deliciously easy and guilt-free recipe for a skinny chocolate cake that satisfies your sweet tooth.

Ingredients

Scale
  • 1 cup whole wheat flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup unsweetened applesauce
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup buttermilk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine all the dry ingredients.
  3. In a separate bowl, mix the wet ingredients.
  4. Combine wet and dry ingredients until just mixed.
  5. Pour the batter into a greased cake pan.
  6. Bake for 30-35 minutes or until a toothpick comes out clean.
  7. Allow to cool before serving.

Notes

  • For added flavor, consider adding a pinch of espresso powder.
  • This cake can be frosted with a light whipped topping.

Nutrition

Keywords: Skinny Chocolate Cake, guilt-free cake, easy chocolate dessert