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Southern Baked Mac and Cheese: Indulgent Comfort with Turkey Bacon

Southern Baked Mac and Cheese
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Experience the ultimate comfort food with this Southern Baked Mac and Cheese, enhanced with the savory flavor of turkey bacon.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 4 cups milk
  • 3 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 cups crispy turkey bacon, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the macaroni according to package instructions until al dente; drain and set aside.
  3. In a large saucepan, melt the butter over medium heat. Stir in the flour and cook for about 1 minute.
  4. Gradually whisk in the milk, continuing to stir until thickened.
  5. Add the cheddar, mozzarella, and Parmesan cheeses, stirring until melted.
  6. Mix in the garlic powder, onion powder, salt, and pepper.
  7. Combine the cheese sauce with the macaroni and turkey bacon, stirring well.
  8. Transfer the mixture to a greased baking dish and bake for 25-30 minutes until golden and bubbly.

Notes

  • For a crispy topping, sprinkle additional cheese on top before baking.
  • This dish can be customized with different types of cheese or add-ins like vegetables.

Nutrition

Keywords: Southern Baked Mac and Cheese, Comfort Food, Turkey Bacon

Find it online: https://spiceofeats.com/southern-baked-mac-and-cheese-indulgent-comfort-with-turkey-bacon/