Spicy Yogurt Marinated Chicken: Juicy Flavor for Home Cooks
A flavorful and juicy dish that brings a spicy yogurt marinade to life with tender chicken.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 1 cup plain yogurt
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 chicken breasts
- In a bowl, combine yogurt, olive oil, chili powder, cumin, paprika, garlic powder, salt, and pepper.
- Add chicken breasts to the marinade, ensuring they are well coated. Cover and refrigerate for at least 1 hour, or overnight for best flavor.
- Preheat grill to medium-high heat. Remove chicken from marinade, allowing excess to drip off.
- Grill chicken for 6-7 minutes per side, or until cooked through and juices run clear.
- Let chicken rest for a few minutes before slicing and serving.
Notes
- For additional spice, add chopped fresh chili to the marinade.
- This dish pairs well with a side of rice or grilled vegetables.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 280
- Sugar: 6g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Spicy Yogurt Marinated Chicken