Tasty Churro Crinkle Cookies: Indulgent Treat with a Twist
Delight in the sweet and spicy flavors of churros in cookie form with these Tasty Churro Crinkle Cookies.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and granulated sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- In another bowl, combine the flour, baking powder, cinnamon, and salt.
- Add the dry ingredients to the wet mixture and mix until combined.
- Scoop tablespoon-sized balls of dough and roll them in powdered sugar.
- Place the dough balls on a baking sheet and bake for 12-15 minutes or until golden.
- Allow cookies to cool on a wire rack.
Notes
- For an extra kick, add more cinnamon to the dough.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Tasty Churro Crinkle Cookies