Texas Chocolate Pecan Pie: The Best Indulgent Dessert to Savor
Indulge in the rich and decadent flavors of Texas Chocolate Pecan Pie, a dessert that’s perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Total Time: 85 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 1/2 cups pecans
- 1 cup semi-sweet chocolate chips
- 3/4 cup corn syrup
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 4 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 pie crust
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine corn syrup, granulated sugar, brown sugar, eggs, melted butter, vanilla extract, and salt, whisking until smooth.
- Stir in the pecans and chocolate chips.
- Pour the mixture into the pie crust.
- Bake for 60-70 minutes, or until set.
- Cool before serving.
Notes
- Serve with whipped cream or vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Texas Chocolate Pecan Pie, dessert, indulgent dessert