Valentine Ganache Cookies: Indulge in Easy Homemade Love
Indulge in a delightful treat with these Valentine Ganache Cookies, perfect for sharing love.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine flour, cocoa powder, sugar, brown sugar, baking soda, and salt.
- In another bowl, cream the butter until light and fluffy.
- Add the egg and vanilla extract to the butter and mix well.
- Gradually add the dry ingredients to the wet ingredients until combined.
- Fold in the chocolate chips.
- Drop tablespoons of dough onto a baking sheet.
- Bake for 10-12 minutes.
- Allow to cool before serving.
Notes
- For a richer flavor, add a pinch of espresso powder.
- These cookies pair well with a glass of milk.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Valentine Ganache Cookies