Walnut Maple Roasted Sweet Potatoes: Indulgent Flavor Awaits
Delight in the indulgent flavors of walnut maple roasted sweet potatoes, a perfect side dish for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
- 4 medium sweet potatoes
- 1/2 cup walnuts, chopped
- 1/4 cup maple syrup
- 2 tablespoons olive oil
- 1 teaspoon cinnamon
- Salt to taste
- 1/4 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- Peel and cube the sweet potatoes.
- In a large bowl, combine the sweet potatoes with olive oil, maple syrup, cinnamon, salt, and pepper.
- Add the chopped walnuts and mix well.
- Spread the mixture onto a baking sheet in a single layer.
- Roast in the oven for 25-30 minutes, or until sweet potatoes are tender and caramelized, stirring halfway through.
- Remove from oven and let cool for a few minutes before serving.
Notes
- For a crunchier texture, add more walnuts.
- You can add a pinch of nutmeg for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Walnut Maple Roasted Sweet Potatoes