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Crumbl pecan pie cookies: Indulgent Treats You’ll Love to Bake

Crumbl pecan pie cookies
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Deliciously soft and chewy cookies, inspired by classic pecan pie flavors, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup pecans, chopped
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs, one at a time, and stir in the vanilla.
  4. In another bowl, combine the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients until well combined.
  6. Fold in chopped pecans and chocolate chips.
  7. Drop spoonfuls of the dough onto lined baking sheets.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Allow to cool on the baking sheet before transferring to a wire rack.

Notes

  • These cookies stay fresh for several days when stored in an airtight container.
  • For added flavor, you can toast the pecans before adding them to the dough.

Nutrition

Keywords: Crumbl pecan pie cookies

Find it online: https://spiceofeats.com/crumbl-pecan-pie-cookies-indulgent-treats-youll-love-to-bake/