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Honey Garlic Glazed Salmon: An Easy Weeknight Delight

Honey Garlic Glazed Salmon

This honey garlic glazed salmon is a quick and delicious weeknight meal that is sure to impress.

Ingredients

Scale
  • 4 pieces salmon fillets
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced

Instructions

  1. In a small bowl, combine honey, soy sauce, garlic, olive oil, and ginger to make the glaze.
  2. Heat a non-stick skillet over medium heat and add the salmon fillets, skin-side down.
  3. Brush the glaze generously over the salmon and cook for about 4-5 minutes.
  4. Flip the salmon and cook for another 4-5 minutes, brushing with more glaze.
  5. Once cooked through, sprinkle with sesame seeds and green onions before serving.

Notes

  • For extra flavor, marinate the salmon in the glaze for an hour before cooking.
  • This dish pairs well with steamed vegetables or rice.

Nutrition

Keywords: Honey Garlic Glazed Salmon