Honey Garlic Glazed Salmon: The Best Easy Recipe You’ll Love
A mouthwatering honey garlic glazed salmon recipe that is quick and easy to make, perfect for any weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1/2 teaspoon black pepper
- 2 scallions, sliced
Instructions
- In a small bowl, whisk together honey, soy sauce, garlic, olive oil, sesame oil, and black pepper.
- Place salmon fillets in a shallow dish and pour the marinade over the top. Let marinate for 15-30 minutes.
- Preheat the grill or a skillet over medium-high heat.
- Remove salmon from marinade and reserve the marinade.
- Cook salmon for 4-5 minutes on each side, basting with the reserved marinade.
- Garnish with sliced scallions before serving.
Notes
- For best results, use fresh salmon fillets.
- Adjust the level of sweetness by adding more or less honey.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 12g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Honey Garlic Glazed Salmon, easy salmon recipe, quick salmon recipe