The Best Baked Salmon Recipe: Juicy Flavor with Turkey Bacon Twist
The Best Baked Salmon Recipe with a juicy flavor and a twist of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet.
- Drizzle with olive oil and sprinkle with garlic powder, paprika, salt, and pepper.
- Wrap each fillet with a slice of turkey bacon.
- Bake for 20 minutes or until the salmon is cooked through.
Notes
- Serve with a side of steamed vegetables.
- Feel free to adjust seasonings to your preference.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg
Keywords: baked salmon, turkey bacon, healthy recipes